Osman's Restaurant - Serving Mobile since 2000
 


Rubicon -Cabernet Sauvignon                                   220
Sleek and sophisticated, rich and sharply focused, loaded with complex, concentrated currant, black cherry, mocha, toasty oak and chocolaty flavors. Finishes with thick, well-integrated tannins, boding well for the future.
Niebaum  Cask- Cabernet Sauvignon                      220
Supple-textured, ripe, rich and fleshy, with spice, currant, black cherry and wild berry fruit
that’s well-proportioned. Firms up nicely on the finish, where the tannins have just the right touch of grip.
Chateau Montelena Estate-Cabernet S.                  200
Revealing sweeter tannin and a softer, riper, fuller bodied style, the Chateau Montelena is a beautiful, classic wine with loads of berry fruit, an earthy character, and a spicy, pure, finish.
Silver Oak Napa Valley-Cabernet Sauvignon       170  
The Silver Oak Napa Valley is a nuanced wine that illustrate the results of cool , gradual ripening and a deft balance of varietal components, It has dark garnet color and a complex nose of boysenberry, truffles, wild game, soy and black pepper.
Nickel & Nickel Sullenger – Cabernet S.                160
 The clay-loam soils here built a finely structured cabernet , a wine with complex red fruit flavors that touch on plum, fresh pomegranate, rose hips and cherry pits. Gracious tannins contribute an earthy spice, maintaining a textural finesse that is neither abrasive nor slick.
Grgich Hills -Cabernet Sauvignon                            120
Deep color promises rich flavors-and it delivers with cassis, blackberries and just a hint of earthy truffles and cedar. In the mouth, the wine is well balanced between acid and tannin and the smooth, velvety finish.
Cakebread – Napa Valley-Cabernet S.                    120
This Cabernet , Napa Valley is a deep red-purple color.  The nose is wild, exotic, and loaded with aromas of liqueur-soaked plums, cocoa powder, dried chilies, and black licorice.  It is sweet and warm on entry, continues with incredible length, and manages to walk the line between sweet and savory.
Shafer One Point Five- Cabernet S.                          120
Aroma of cedar, chocolate and herbs. The flavor is complex, with blackberry, smoke, tobacco and dark chocolate being the most pronounced. The tannins are ripe and supple, and the wine showcases a long pleasing finish.
Groth “Oakville”- Cabernet Sauvignon                  100
Pure, rich and focused, full-bodied and concentrated, showing firm black cherry and blackberry fruit, with black olive, sage, dusty earth and mineral hints. Gains depth and complexity, with a long persistent finish.
Joseph Phelps- Cabernet Sauvignon                      100
Dry and elegant and classically balanced. It displays rich flavor of blackberries, black currants and cedar, with notes of violents and herbs.
Jordan-Cabernet S. Sonoma County                        90
A rich, elegantly styled, with generous ripe plum, black cherry, herb and fresh earth notes that are vibrant and  . Ecellent balance, finishing with a long, clean aftertaste.
Honig -Cabernet S. Napa Valley                                 80
Strikes a nice balance between dusty herb, sage, dried currant, green olive, black cherry and wild berry flavors. Focused and persistent, gaining momentum. Finishes with drying, integrated tannins.
Sequoia Grove-Cabernet S. Napa Valley                  75
Dark black in color, the nose gives an immediate aroma of dark, smoky chocolate leading into ripe blackberries and sweet cherries with notes of clove, vanilla and cocoa powder.
 
Smith & Hook – Cabernet S. Central Coast            55
This wine pairs a vibrant purple color with expressive aromas of blackberries and cassis. Richly textured on the palate, this wine’s robust tannins provide a frame for black cherry flavors and spicy notes of vanilla and cloves.
4 Bears -Cabernet S. Paso Robles                             40
Displays aromas of raspberry, cassis and cigar box. Once in your mouth, the wines jammy raspberry fruit flavors and the combination of oak and tannin nuances create a well balanced, rich and full bodied wine that draws you in for more.
Liberty School-Cabernet S. California                    36
Offers upfront aromas of ripe blackberry, chocolate and cassis, with hints of vanillin. Similar deep berry flavors are enhanced by elegant tannins and a rich, full finish. A diversity of porous soils and microclimates among our various vineyards contributes to excellent depth and complexity of flavors in the glass.
Sivas – Sonoma – Cabernet Sauvignon                  40
A bold wine showcasing aromas of blackberry cobbler, mission fig, sorghum  and a touch of cigar box.
It unfolds with ripe flavors of blackberry, black plum and black cherry coupled with cocoa and dusty cedar notes. Extended aging in both French and American oak lends subtle hints of vanilla and cardamom.
Nickel & Nickel –Merlot- Harris Vineyard          100
Smooth and persistent, this merlot offers flavor of dark plum, sage and light herb enhanced by a realm of vanilla and toasty oak. The unique character of this vineyard includes suppleness on the palate.
Emmolo - Merlot Napa Valley                                     70
This Napa Valley Merlot displays a dark currant hue. Subtle notes of toasty oak are hig hlighted with dense blackberry and peppery aromas. A concentrated core of plum, black cherry and exotic coffee bean flavors coat the palate. Firm tannins give way to hints of sage and toasted spice.
Charles Krug - Merlot Napa Valley                            55
Peter Mondavi Family Merlot, aged in small French oak barrels, expresses berry aromas with blueberry notes and a touch of roasted pecans. Careful pruning and handling of the fruit during the year allows for the best flavor, color and seed maturity at harvest. A chewy texture and superior balance lead to a lengthy finish.
Cycles Gladiator – Merlot Central Coast                 27
Lovely aromatics of Emperor Cherry, blackberry, and cedar in the nose underscored with a subtle hint of pencil lead shavings. Lush red fruits fill the mouth in increasing intensity finishing with plums and a pretty green thread over the background.
Cono Sur - Merlot   Chile                                               25
This mouthwatering Merlot, lends distinct aromatics of oak balanced with ample flavors of ripe cherries, blackberries and plum. Right and full, truly and elegant wine from the nose to its long velvety finish.
Grgich Hills -Zinfandel Napa Valley                         85
This Zin displays wonderful varietal aromas of jammy blackberry and raspberry complemented by black pepper and cloves. These flavors carry through to the palate, joined by spice and a hint of leather. The full-bodied fruit is balanced by ripe tannins and brisk acidity – the key to a food-friendly wine. The spice and black pepper make this Zinfandel a wonderful complement to almost anything on the grill.
Ridge -Zinfandel “York Creek”                                  60
Its deep ruby/purple color is followed by a tight but promising nose of raspberry and briery fruit Intermingled with notions of oak, pepper and resin. This dense, full-bodied, textured, voluptuous offering is both exuberant and dramatic on the palate.
Four Wines - Zinfandel California                           35
Rich, fruit forward yet balanced wine. Ripe blackberry and cocoa aromas lead to juicy
Blackberry jam and to asty chocolate flavors. Unquestionably full bodied, this wine lingers on the palate and is mouth filling yet pleasingly smooth.
The Guilty- Shiraz Australia                                       50
A beautifully scented nose of acacia flowers, black fruits, and spicy new oak, its full bodied with excellent ripeness, loads of flavor from mid-palate to end, and a very long, impressive finish with plenty of black cherry and cassis. 
The Formula – Robert’s Shiraz South Australia 50
Ripe dark fruit aroma shows a slightly roasted element and complicating hint of licorice and Indian spices.
Broad , sweet blueberry and plum tart flavors are sharpened by a hint of cracked pepper. Shows good energy for its size and finishes on a gently tannic note.
Steele Writer’s Block Syrah                                        40
Rich colored, the wine exhibits jammy blue/black fruit aromas with juicy and hedonistic flavors and a supple finish. The palate is spicy, with intense chocolate and licorice characters.
Pennywise – Petite Sirah California                        28
Inky purple-black in color, with a violet rim. Aromas of blueberry, violet, elderberry, fennel, tea leaves and vanilla bean. Slight tannins, with flavors of blackberry, blueberry, thyme and  a hint of cinnamon on the finish.
Penner Ash Pinot Noir- Willamette Valley           120
Trim and focused , with firm mineral pebble, dried currant, sage and chicory flavors that build depth and complexity, holding the flavors.
Cakebread Pinot Noir – Anderson Valley             100
 Medium-bodied and supple on the palate, with fine tannins, the wine delivers juicy black cherry, red currant and black raspberry flavors that persist throughout a long, lively finish featuring bright acidity and a refreshing minerality. 
Sineann- Pinot Noir-Oregon                                        70
Scents are of fresh blackberry and raspberry, with enticing hints of toasty cinnamon and strawberry candy. Sweet and spicy red and black raspberry, blackberry and red cherry mingle with buttery cinnamon notes
Saintsbury- Pinot Noir- Carneros                              65
Refreshingly vibrant and fruit-forward, this Pinot packs dark cherry and cassis flavors with touches of rose petal and spice. Supported by fine-grained tannin and livelyacidity, it finishes with touches of mineral and earth.
King Estate- Pinot Noir - Oregon                               60
Pretty and perfumed nose, combines red and blue berry fruit aromas plus notes of volet and none of vegetal character that sometimes pervades typical Carneros pinot..
Benton Lane Estate- Pinot Noir-Oregon                 50
This Pinot Noir exhibits aromas of dark chocolate and cherry, earthy spices and hints of ripe strawberry. Initial spicy notes on the palate carry the berry flavors, creating a seamless texture. The velvety structure complements the ample body, with nice cherry flavors lingering through the clean finish.
Wine By Joe- Pinot Noir- Oregon                              45
This Pinot Noir shows strawberry and cherry preserves in the nose and on the palate along with well-integrated hints of oak, vanilla, and cassis. It has silky tannins and a pleasant medium-length finish with flavors of tobacco and plum.
Parducci- Pinot Noir- Mendicino County              33
Pretty cherry and red berry aromas, with a dash of tea-leaf spice, introduce this lovely
Pinot Noir’s rich berry and sour-cherry Flavors.
Castle Rock Cuvee-Pinot Noir- California             30
 The wine is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate it is smooth with a silky texture and mild tannins, giving flavors of black cherry, plum and spice, and finishing long and harmoniously.
Lucky Star- Pinot Noir- California                            28
This casual, light-bodied red wine has bright cherry fruit on the bouquet. Tangy berry flavors will delight your palate. Lively acidity gives the wine some zest and balances the fruit. Tannins are moderate, and a hint of herbal complexity enhances the finish.
Zenato Amarone  -Italy                                                 120
This is a landmark Amarone that has often acted as the category's biggest ambassador abroad. It bursts open with aromas of dark berry, spice, leather and tobacco, and it is both generous and long-lasting on the palate.
Vietti Barolo Castiglione -Italy                                  100
Features cherry and strawberry fruit up front, with tobacco and earth notes introducing the dense structure and licorice and leather flavors. Loosely stitched, yet harmonious and long.
Vietti Barbera Tre Vigne – Italy                                  45
Ruby purple color with ripe red cherry aromas and vanilla. With hints of violets the Barbera d'Alba Tre Vigne is slightly rounder in structure than the Barbera d'Asti. On the palate it shows bright acidity, soft tannins with good integration of oak, good complexity and a lingering cherry finish.
Produttori Langhe Nebbiolo – Italy                          50
Dark cherry, plum, violets, cloves and mint all jump from the glass in a rich, textured Nebbiolo loaded with class and personality. This is drop- dead gorgeous entry-level Nebbiolo from Barbaresco-designated vineyards is drinking beautifully.
Felsina Chianti Classico-Italy                                      55
Ruby red with deep intensity and hue. Fruity, fine and elegant aromas dominated by wild berries accompanied by various spicynotes. Fruity on the palate with good tannins and a lingering finish.
Borgo Scopeto Chianti Classico-Italy                       45
Classic Tuscan Chianti flavors from the Sangiovese therein. Good depth, a modest amount of new oak flavors along with ripe berries and some vanillin tones. This is a great  pasta or cheeses pairing Chianti.
Paitin Dolcetto D’Alba Sori Paitin - Italy                40
Delicious, fresh medium bodied red. Strawberry and eucalyptous flavours. Good balance between fruit and acid. Distinctive and very enjoyable.
Bocelli Sangiovese Rosso  - Italy                                40
Hand-harvested from some of the best vineyard sites in Morellino, the fruit is deliciously ripe and smoky, with notes of marasca cherry, granite, and rhubarb compote. The finish is long and suitably dry, with admirable acidity that makes the palate taut and pleasing.
La Valentina Montepulciano d’Abruzzo- Italy      35
Color, deep ruby red; scent, intense complex, matured red fruit, persistent; cleanly-
flavored, deep, full, round and harmonious with a hint of red fruit, redcurrants, tobacco and liquorices at the end defined aromas of blackberries, black cherries and distinct spicy hints.
Zenato Valpolicella- Italy                                              35
Valpolicella is deep ruby red in color with a complex nose showing some dried fruit.  An excellent body and texture on the palate is complemented by a lingering finish.  Enjoy with grilled meat dishes.
Cantele Primitivo - Italy                                                35
Gentle tannins, impressive acidity combine with the classic delicacy and alcoholic content of Primitivo in the flavors of this once forceful but now elegant and noble wine. Excellent with red meat and in particular lamb.
 
 
 
 
Vieux Telegraphe Chateauneuf Du Pape- France  120
Bright ruby. Lively, musky aromas of red berries, cherry, anise and spices, augmented by hints of lavender and resin.
Chateau de Parenchere - France                               38
Lively& intense ruby color. Fine nose, red fruit & slight licorice aromas.
The attack is supple (slight ensation of sweetness) with silky tannins.
Southern Right – Pinotage – South Africa            45
The nose offers up a plethora of red berry, red stone fruit aromas with the varietals more defined notes pushing trough, hinting at banana esters, along with some charcoal, earth and spice all adding complementing subtleties without detracting from the fruits upfront appeal.
Skouras Saint George- Nemea- Greece                  40
This wine, from fruit sourced from high elevation Agiorgitiko, displays a deep, inky color.
A powerful nose of dried currant, tobacco and tea has some fresh wood aromas peeking out at the edges. Its fruit is deep and rich, its tannins sophisticated, its acid subtle and consistent.
Dona Silvina  - Classic Malbec  Argentina            45
The wine shows notes of violets, fresh plums and blueberries and fresh turned earth with a velvety mouth feel. The soft tannic structure from the carbonic maceration results in a smooth, long finish.
Cigar Box -Malbec  Argentina                                   33          
Complex aromas with ripe plums, blackberry,  blueberry, sweet tar, licorice, black pepper, mint, truffle with a hint of mocha flavors, giving an expressive and typical Argentinean character. It has sweet and smooth tannins, nice body with supple and long finish.
Marques De Caceres- Rioja- Spain                          33
 With a bright ruby red color and intense bouquet of red fruit, this is pleasant wine, full and fleshy in the mouth. Pairs well with roasted meats or flavorful stews. Primarily Temparaniilo, with small percentages of Graciano and Garnacha.  If you haven’t tasted a Rioja before this will be the one to try first.
Marietta Old Vine Red Lot # 57                                 35
Aromas of juicy and bright red fruits (cherries, raspberries, etc) are packed next to fresh plums and black currants. Some complex layers of licorice, sweet earth, and spice follow in turn.
Zlatan Crljenak - Croatia                                             70
This vibrant, extracted wine offers bright fruit, fresh cherries and plums on the nose. Great structure and personality. Full body, robust, yet youthful with inviting drinkability.
 Chappellet Mountain Cuvee – Napa County       60
The aromas are rich, ripe and enticing, with sweet fruit layers of plum, binge cherry and cassis, as well as notes of mocha, roasted coff­ee, cedar and baking spices, all supported by delicious hints of French oak. On the palate, this wine is supple and round, with balanced tannins, weighty texture and a smooth, mouthfilling structure.   Though there are abundant ripe red and black fruit flavors, there is also an elegant complexity to this wine that comes from artful blending.
Tarima Hill Monastrell – Spain                                 38
Monastrell’s intensity of fruit shows throughout the wine; red plums, black cherries, and raisins, and the toasty barrel power lingers as well. There are a few green, herbal notes, and the wine finishes with a lingering warmth
 
 
 
Champagne:
Laurent Perier                                                                 120
Subtle spice and hints of citrus. Warm toasty notes balance the freshness of fruit. Medium bodied and very easy on the palate. Perfectly balanced: a soft mouth feel belies the strong structure of the wine. Finishes clean yet delicately lingers.
Louis Roederer Brut Premier                                      90
The Louis Roederer Brut Premier is delicious; smooth and complex, revealing flavors of yeast, berry, ginger and citrus, allied to a firm structure; firm, tactile sensation.
Veuve Du Vernay- Brut, France..                                35
This is a frisky sparkler with an attractive, yeasty aroma and a luscious, creamy texture.
Fresh, Lively, Crisp and Dry.
White Wines:
Grgich Hills Chardonnay- Napa Valley                     90
Medium straw color; fine ripe apple aroma with a hint of sweet vanilla; medium bodied, firm and big boned on the palate, excellent liveliness, fine structure; dry, good acidity, well-balanced; finely focused flavors of stone fruits with a suggestion of sweet pear, excellent concentration of fruit, a bit of mineral and oak; medium to lingering finish, lively aftertaste.
Jordan Chardonnay- Sonoma County                       75
The citrus and mineral bouquet includes delicate aromas of crisp green apple, kiwi, honey and lightly toasted oak. The balance of green apple fruit and crisp acidity provide lasting flavors that will compliment the taste of quality sea food.
Neyers Chardonnay - Carneros                                   65
Lively and balanced with pleasing aromas and flavors of crisp apple, lemon, and hints of pineapple; pure, clean acidity on the palate with a long, refreshing finish.
White Oak Chardonnay- Russian River                  45
Bright forward essences of white peach, honey roasted nuts and nutmeg. Creamy tropical flavors with a hint of warm toast and mineral. Leading to a rich lemony custard finish.
Silver Chardonnay- Central Coast California       45
Flaxen in color and fresh from start to finish, opens up with aromas of fruit blossoms and Meyer lemon.
Bright citrus shines trough on the palate, with a crisp acidity and depth that belies the wine’s unoaked character.
Liberty School Chardonnay- California                  35
Aromas and flavors of ripe pineapple are rampant in this Chardonnay. Plenty of lemon lime citrus is present and smoky spicy notes emerge to add just a bit of richness. A crisp and clean wine and great with food. 
Angeline Chardonnay- Russian River                      33
This wine begins with fresh aromas of green apple and peach, with a touch of vanilla. A pure and vibrant Chardonnay, with crisp flavors of lush peach and apple balanced by hints of creamy oak.
Reverly Chardonnay – Sonoma County                  33
Aromas and flavors of fresh peach, citrus and honeydew melon with an underlying hint of nougat and nutmeg spice. The palate is even textured with stone fruit, green tropical and citrus flavours.
Man Vintners Chardonnay- South Africa               24
Aromas of crisp pear and fresh melon are packed into this Chardonnay between rich tropical flavors of pineapple and guava. Hints of citrus and spice round out the palate.
Marco Polo – Posip - Croatia                                      50
These environmental surroundings give this wine its recognizable character. It is of a gold- yellowish colour, harmonius, warm, recognizable scent flavours of almond flower, macchia aromas, bitter orange, lovely bouquet of dry figs, roasted almonds and ling honey, soft and full, delicious and of rich umami flavour.
Zlatan Otok Hvar - Croatia                                          45
Light gold in color, this wine smells of bee pollen, candle wax, and yellow flowers. In the mout it is slick and satin textured, with a nice weight on the tongue and flavors of melons, wet stones and kumquats.
Posip Cara - Croatia                                                      45
Gold-yellowish colour with green shades, varietal flavours of almond and macchia plants, of a nice bouquet of candied orange peel and terra rossa soil, of a gracefully full, smooth and substantial flavour.
Kozlovic – Malvazija – Croatia                                 45
Lemony, orange peel, pretty aromatic. Taut and crisp and a fine sour finish. Straightforward and refreshing. Something slightly smoky, almost coffee like.
The Innocent Viognier- Australia                            50
Floral and sweet, the  Viognier exhibits fragrant aromas of pear and peach, with a delicate touch of litchi and grapefruit. Sweet, bright flavors of citrus and pear are offered up along with a supple texture. The clean, crisp finish is marked with notes of grapefruit peel.
Honig – Sauvignon Blanc – Napa Valley              40
Round and fleshy with rich, ripe nectarine, yellow apple and generous melon flavors supported by lively acidity on the finish.
Neil Ellis Sauvignon Blanc- South Africa             30
Display nice herb and lime aromas and flavors, with good richness to the straw and grapefruit notes that cme in on the back end.
Bastianich Friulano – Italy                                        45
A typical Friulano, which expresses the history and terroir of Friuli. Medium-bodied, with ripe, luscious pear flavors carried by a refreshing mineral flavor and zesty mouthwatering acidity that mixed together create a perfect wine to enhance food. The Friulano grape is also characterized by a slight almond edge.
Tramin Pinot Bianco- Italy                                         35
This white gold colored wine opens with a light pear and citrus like bouquet. On the palate, this medium bodied wine is creamy, smooth, well balanced with tangy lemon like flavors with a touch of minerality. The finish is dry, tingly, tangy, and quite refreshing as it fades away.
Bollini - Pinot Grigio- Italy                                         35
He’s dedicated to making wines without woody flavors - a devotee of stainless steel – and while Pinot Grigio is rarely if ever subjected to oak-aging, his experience with crafting deep and complex wines without resorting to wood surely shows in this wine as well. The dominant aroma is pear, with mineral and lemony notes also making an appearance.
Kris - Pinot Grigio - Italy                                             35
Pale yellow in color with greenish highlights, this is a wine to be enjoyed while it is young and shows the freshest fruit. Refreshing and soft with a smooth, dry finish and very balanced and harmonious. Recommended with lightly grilled preparations, hearty soups and risotto dishes.
 
 
 
 
 
Bethel Heights Pinot Gris - Oregon                       42
Aromas include white peach, lemon zest and star fruit. Flavors of citrus, fig and
sea salt exude acidity for a crisp, refreshing finish.
 
Gunderloch  Riesling- Germany                             45
Gunderloch uses the “ Jean Baptiste” label, an allusion to a character in the German dramatist Carl Zuckmayer’s play “The Jolly Vineyard”, to denote the wines it considers particularly typical of the Rhine. This one seems to fit. Its soft and sippable is focused on pears and apples, a hint of fresh-fruit sweetness nicely balanced by a crisp fresh finish. Pairs well with seafood.
 
Villa Wolf Gewurztraminer -   Germany             30
With an attack of lime, gooseberry and crisp green apple, the eventual aroma is one of yellow fruit: apple, apricot, peach and pear. There is a faint sense of pepper on the nose and a slightly salty feel too.

Fritz Zimmer Riesling - Germany                          30
An off-dry style, with aromas of minerals and orange blossoms, which makes it suitable during or after a meal.
 
Pine Ridge Chenin Bl./Viognier – Napa Valey    35
Brilliant and refreshing, this bottling of our remarkable blend bursts with an array of delightful aromas, opening with fresh lemon, juicy honeydew melon, pomelo and sweet mango, complemented by soft orange blossom and carnation floral notes. The palate is crisp and mouth-watering, leading with luscious papaya, yellow pear and ruby grapefruit flavors that are balanced by hints of sweet tangerine and white tea. The juicy fruit flavors linger through the clean and lively finish.
      

 
 
       
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